Tomahawk ipa

Agar's Tomahawk IPA is a hop-head's delight, exuberantly unbalanced with aggressive bitterness and juicy, citrusy hop flavours. The malt profile is generally clean and simple with just enough caramel sweetness to provide support. 

6.5% Alc/Vol 440ml | Bitterness 100 IBU’s | Colour 7 SRM

Suggested food pairing:

  • MEXICAN, SALTY AND FRIED FOOD, BRAAIED MEAT, INDIAN CURRIES SUCH AS A FIERY MADRAS OR CHICKEN KORMA. 
  • SHARP CHEDDAR, FUNKY STILTON OR STRONG BLUE

 


JOZI BLONDE

This Blonde Ale is a smooth, easy-to-drink beer with some fruity notes from cascade hops. Light honey malt rounds out this friendly, thirst-quenching beer

4.5% Alc/Vol 440ml | Bitterness 16.5 IBU’s | Colour 4 SRM

Suggested food pairing:

  • SWEET, HOT, OR SPICY FOODS INCLUDING MANY ASIAN DISHES, CHILI, MANGO OR JALAPEÑO SALSA. 
  • BRIE

 


WHITE DOG SAISON

A strong beer, pale orange in colour, that is brewed in the style of a Belgian farmhouse ale. The taste and aroma shows complex fruit and spice. This Saison is well hopped and finishes dry with a quenching acidity.

5.5% Alc/Vol 440ml | Bitterness 23 IBU’s | Colour 6.5 SRM

Suggested food pairing:

 

  • SALADS, SHELLFISH, FISH, CHICKEN AND CURRIED DISHES 
  • GOAT CHEESE (AGED CHÈVRE), GORGONZOLA

 


AMERICAN PALE ALE

This smooth and satisfying Pale Ale is a clean, fresh and hoppy beer. There is a good balance between the bready biscuit malt and the citrus floral aromas.

5.2% Alc/Vol 440ml | Bitterness 35 IBU’s | Colour 6 SRM

Suggested food pairing:

 

  • SPICY, HEAT-CHARRED, SMOKY, OR AROMATIC FLAVORS (BRAAIS AND GRILLS) 
  • STILTON , BLUE CHEESE

 


RED ALE

Agar’s Red Ale is styled on the American Amber, and is very drinkable with loads of citrus and spicy hop flavours. This is a medium to full-bodied beer witih significant caramel richness.

5% Alc/Vol 440ml | Bitterness 35 IBU’s | Colour 12 SRM

Suggested food pairing:

 

  • RICH, AROMATIC, SPICY AND SMOKED FOODS SUCH AS CHILI, BBQ RIBS, GRILLED MEATS 
  • GRUYÈRE

 


JACK TAR ESB

This is a flavourful yet refreshing session beer. Roasted toffee and caramel malt flavours are balanced by noble English hops to deliver this moreish, easy-drinking amber ale.

4.5% Alc/Vol 440ml | Bitterness 30 IBU’s | Colour 12 SRM

Suggested food pairing:

 

  • FISH & CHIPS, PORK, ROAST CHICKEN, LAMB, BARBECUE, FRIED FOODS AND PIZZA 
  • GOUDA, LANCASHIRE OR LEICESTER

 


BLACK MAMBA

A dark, full-bodied roasty ale with a silky mouthfeel. Brooding dark chocolate and a cappucino flavour combined with subtle fruit and earth notes from noble English hops.

5% Alc/Vol 440ml | Bitterness 50 IBU’s | Colour 36 SRM

Suggested food pairing:

 

  • DISHES WITH BROWN, SAVORY SAUCES; OYSTERS ON THE HALF SHELL. 
  • AGED GOUDA 

 


Wild berry ale

A refreshing summer ale that combines premium malt and hops with fresh strawberries and raspberries. Well-balanced with berry colour, aroma and finish, it pairs well with summer salads, fresh air and lazy sunny afternoons under the African sky.

4.5% Alc/Vol 330ml | Bitterness 16.5 IBU’s | Colour 8 SRM

Suggested food pairing:

  • CRISP GREEN SALADS WITH LIGHT, FRESH DRESSINGS. BILTONG AND BOERIE ROLLS.
  • AGED GOUDA